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Interview with the Nonfiction Authors Association
My recent interview with the Nonfiction Authors Association is now live, here, and pasted below. I hope my advice is helpful, and I'm...
Max Sinsheimer
Aug 13, 20206 min read


NYT review of Disposable City!
We're a month out from the release of Disposable City: Miami's Future on the Shores of Climate Change, and the NYT has just given it a...
Max Sinsheimer
Jun 16, 20204 min read


SHOOTING WAR launch party & NYT publicity!
On January 16th Rizzoli Bookstore's newish NoMad location hosted the launch of Shooting War, Anthony Feinstein's penetrating book about...
Max Sinsheimer
Jan 26, 20191 min read


Buying Nutrition Science gets earlyyy publicity
How often does a book get a cover story a full year before its publication date? Not often! So it is really exciting that the March issue...
Max Sinsheimer
Mar 3, 20171 min read


Globe and Mail review of The Oxford Companion to Cheese
The Globe and Mail, a Canadian newspaper, has published my favorite review of The Oxford Companion to Cheese to date. It begins with the...
Max Sinsheimer
Feb 23, 20172 min read


The Spectator review of The Oxford Companion to Cheese
The Spectator has published a glowing review of The Oxford Companion to Cheese: "The wonderful new Oxford Companion covers ever aspect of...
Max Sinsheimer
Dec 3, 20161 min read


NYT interview with Andy Smith
Andy Smith, who was my Editor-in-Chief for Savoring Gotham, gave a great interview with the NYT today regarding why he decided to tackle...
Max Sinsheimer
Dec 1, 20161 min read
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