Max SinsheimerMay 16, 20191 minPorto Nominated for an IACP Award!There are two major food book awards held annually in the U.S.: the James Beard awards, and the International Association of Culinary Professionals (IACP) aw...
Max SinsheimerMay 1, 20173 minThe James Beard Award for Reference & Scholarship Goes To...Cathy Donnelly and The Oxford Companion to Cheese!!! Cathy brought me along as her date, and it was a thrilling and memorable night. (Memorable despite the d...
Max SinsheimerMar 15, 20171 minThe Oxford Companion to Cheese is on the James Beard Awards shortlist!The Oxford Companion to Cheese has been nominated for a James Beard Award in the Reference and Scholarship category. Here are the three nominees: French Wine...
Max SinsheimerDec 15, 20161 minOC Cheese shortlisted for the 2016 André Simon book awards!Congrats to all 325 authors who contributed to The Oxford Companion to Cheese. It looks like ours was the only edited volume, and what a collaboration it was...