Max SinsheimerJul 172 minSOLD! Reaping What She Sows (by Nancy Matsumoto)Following hot on the heels of winning a James Beard award for Exploring the World of Japanese Craft Sake with her co-author Michael...
Max SinsheimerOct 8, 20212 minSOLD! What to Eat, second edition (by Marion Nestle)What to Eat, first published in 2006, is Marion Nestle's masterful overview of the economic and political structures that subtly...
Max SinsheimerJul 15, 20212 minSOLD! Kuni: A Japanese Vision for Reviving Rural Lands (by Richard McCarthy and Tsuyoshi Sekihara)I'm pleased to announce that Kuni: A Japanese Vision for Reviving Rural Lands, a collaboration between the Japanese community organizer...
Max SinsheimerApr 23, 20212 minSOLD! New England Soups From the Sea (by Craig Fear)Most people today can name only two New England seafood soups: clam chowder, and lobster bisque. New England Soups From the Sea sets out...