Lisanna Wallance is a nutrition-focused chef, herbalist, and author of The Natural Witch’s Cookbook: 100 Magical Recipes & Herbal Remedies to Nourish Body, Mind, and Spirit. The book was published in French, English, German, and Russian and has been featured in publications including Madame Figaro, Medium, Clean Eating, and Elle magazine.

 

Lisanna received her undergraduate degree in comparative literature from Barnard College of Columbia University and is currently pursuing an M.S. in clinical herbalism at l’École des Plantes de Paris.

She began her career in the fashion industry, working at Vogue, Vogue Latin America, Marie Claire, and Vogue France. She also worked as a private chef, creating immersive, catered events. When her underlying chronic health issues

worsened, she turned to nutritive cooking and herbal medicine both to help herself and others.

 

Lisanna is currently working on her forthcoming second cookbook, Plant-Based Magic, and divides her time between France and the United States. Her personal website is www.CulinaryWitch.com. To see what my clients have already published, see here.